Suji – egg cack ingradients
2 cammaca GaI ½ kp dUQa 1 kp saUjaI 2 ANDo, 1
kp caInaI
3 [laa[-caI ½ cammaca saaoD,a 1 ipnca namak 10-12 iksaimasa
process
ek kZa[- maoM 3 ANDo, faoD lao ]samaoM ek kTaorI saUjaIÊ Xa@kr va
ek [laa[caI Dala kr imalaayao
ek kp gama- panaI ko saaqa foT lao. Aba
toja AaMca po 10 imanaT tk pkakr gaaZa kr lao
ek icaknao ikyao huyao baoikMga T/o maoM Dala kr 180” pr
baok kr lao.
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